Dr. Mohan Subbuvel | Biopolymers | Best Researcher Award  

Dr. Mohan Subbuvel has demonstrated exceptional academic excellence throughout his educational journey. He earned his Ph.D. in “Manufacturing and Characterization of Poly Lactic Acid/Curcumin/Essential Oil-Based Composite Films for Food Packaging Applications” from the National Institute of Technology, Tiruchirappalli (2018–2023), graduating with an impressive first-class distinction (95%). Prior to this, he completed his Master’s in Manufacturing Systems and Management (M.E.) from the College of Engineering, Guindy Campus, Chennai, with first-class honors (80.09%). Dr. Mohan also holds a Bachelor’s degree in Mechanical Engineering (B.E.) from the Institute of Road and Transport Technology, Erode, achieving an outstanding 84.2% under Anna University, Coimbatore. His foundational academic achievements include scoring 88.75% in the Tamil Nadu State Board HSC Examination (2006–2007) and 91% in the SSLC Examination (2004–2005). This strong educational background underpins his expertise in research and innovation.

Work Experience 💼:

Dr. Mohan Subbuvel has amassed valuable experience in academia and research, with a particular focus on sustainable materials and advanced manufacturing. He served as an Ad-Hoc Faculty at the National Institute of Technology, Tiruchirappalli, from July 2015 to May 2018, gaining nearly three years of teaching and mentoring experience. During this time, he contributed to academic development and facilitated student learning in engineering disciplines. In addition to his teaching role, Dr. Mohan has been actively engaged in research, supported by a prestigious fellowship from the Ministry of Human Resource Development (MHRD) during his doctoral studies. His experience reflects a combination of technical expertise, innovative research, and dedication to academic excellence.

Skills 🔍

Dr. Mohan Subbuvel possesses a diverse set of skills that bridge advanced research and practical applications in engineering and materials science. His technical expertise includes the operation of advanced characterization tools such as the Pin on Disc Tribometer TR-20 NEO Series, INTAMYS FUNMAT HT FDM Machine, and Computerized Tensile and Flexural Testing Instruments. He is well-versed in the development and analysis of biopolymer-based composite films, with a strong focus on applications in food packaging. Dr. Mohan’s skill set also encompasses designing active packaging materials with antibacterial and antioxidant properties, showcasing his innovative approach to sustainable solutions. His hands-on experience and problem-solving abilities make him a versatile and skilled researcher in his field.

Awards and Honors 🏆

Dr. Mohan Subbuvel has been recognized for his academic and research excellence through prestigious awards and honors. Notably, he received a highly competitive research fellowship from the Ministry of Human Resource Development (MHRD), India, which supported his doctoral studies from 2018 to 2023. This fellowship reflects his exceptional potential and dedication to advancing knowledge in his field. His impactful research and publications in high-impact journals further underscore his contributions to sustainable materials and food packaging innovation, earning him acknowledgment and respect within the academic and scientific community.

Research Interests:

Dr. Mohan Subbuvel’s research interests lie at the intersection of sustainability and material science, focusing on the development of innovative solutions for food packaging. His primary areas of interest include biopolymers, active packaging, and polymer composite films. Dr. Mohan is particularly passionate about designing eco-friendly and biodegradable materials that enhance food preservation while minimizing environmental impact. His work explores the integration of natural additives such as essential oils and curcumin into poly lactic acid-based films to create functional packaging materials with antibacterial and antioxidant properties. This research aligns with global efforts toward sustainable practices and advancements in packaging technology.

📚 Publications 

• Title: Preparation and Characterization of Polylactic Acid/Fenugreek Essential Oil/Curcumin Composite Films for Food Packaging Applications
  • Authors: M Subbuvel, P Kavan
  • Journal: International Journal of Biological Macromolecules
  • Year: 2022
  • Volume/Issue: 194, 470-483
  • Cited by: 73
• Title: Development and Investigation of Antibacterial and Antioxidant Characteristics of Poly Lactic Acid Films Blended with Neem Oil and Curcumin
  • Authors: M Subbuvel, P Kavan
  • Journal: Journal of Applied Polymer Science
  • Year: 2022
  • Volume/Issue: 139(14), 51891
  • Cited by: 19
• Title: A Short Review on Mechanical and Barrier Properties of Polylactic Acid-Based Films
  • Authors: S Mohan, K Panneerselvam
  • Journal: Materials Today: Proceedings
  • Year: 2022
  • Volume/Issue: 56, 3241-3246
  • Cited by: 19
• Title: An Investigation on Antibacterial Filler Property of Silver Nanoparticles Generated from Walnut Shell Powder by Insitu Process
  • Authors: S Mohan, K Panneerselvam
  • Journal: Materials Today: Proceedings
  • Year: 2021
  • Volume/Issue: 39, 368-372
  • Cited by: 16
• Title: Development of Polylactic Acid Based Functional Films Reinforced with Ginger Essential Oil and Curcumin for Food Packaging Applications
  • Authors: S Mohan, K Panneerselvam
  • Journal: Journal of Food Measurement and Characterization
  • Year: 2022
  • Volume/Issue: 16(6), 4703-4715
  • Cited by: 12
• Title: Development and Characterization of Mustard Oil Incorporated Biodegradable Chitosan Films for Active Food Packaging Applications
  • Authors: S Mohan, TG Unnikrishnan, U Dubey, M Ramesh, K Panneerselvam
  • Journal: Journal of Polymers and the Environment
  • Year: 2023
  • Volume/Issue: 31(5), 2190-2203
  • Cited by: 8

Conclusion