Soresa Shuma | Agriculture | Best Researcher Award

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Assist. Prof. Dr. Soresa Shuma | Agriculture | Best Researcher Award

Dambidollo University | Ethiopia

Prof. Dr. Soresa Shuma Abdisa is a lecturer at Dambidollo University whose academic journey and professional contributions are deeply rooted in advancing sustainable agriculture and animal science. With a strong foundation in agricultural sciences, his research integrates precision agriculture technologies such as sensor-based monitoring and data-driven analysis to maximize resource efficiency and promote sustainable farming. His professional experience spans teaching, research, and consultancy, with a focus on bridging the gap between scientific innovation and practical farming practices. His research interests lie in animal health, welfare, and genomic selection for resilience against stress and diseases, reducing dependence on antibiotics while enhancing productivity. He is also actively exploring alternative feed sources to minimize the ecological impact of livestock farming. His skills encompass advanced genomic analysis, data-driven agricultural systems, and sustainable livestock management, supported by numerous publications in reputable journals and impactful research projects. Recognized with citations and academic achievements, he continues to contribute significantly to food security and climate-resilient farming systems. His dedication to innovation, animal welfare, and agricultural sustainability has earned him professional recognition and collaborations, making him a strong candidate for awards that honor excellence in research and applied agricultural sciences, with a vision to create lasting global impact.

Profile: Google scholar

Featured Publications

Apiradee Uthairatanakij | Agriculture | Best Researcher Award

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Assoc. Prof. Dr. Apiradee Uthairatanakij | Agriculture | Best Researcher Award

King Momgkut’s University of Technology Thonburi | Thailand

Apiradee Uthairatanakij is a distinguished lecturer and researcher at King Mongkut’s University of Technology Thonburi, where she has dedicated her career to advancing agricultural sciences and postharvest technology. With a strong academic foundation and an enduring commitment to research excellence, she has significantly contributed to sustainable crop production and food security. Her work integrates innovative methods such as LED lighting, plasma-activated water, and plant biostimulants to enhance crop growth, nutritional value, and shelf life. She has collaborated internationally with leading institutions, contributing to a global exchange of knowledge and innovation. With over a hundred peer-reviewed publications, multiple book chapters, and recognition in scientific circles, her impact extends beyond academia into industry applications and community development. Her role as a mentor has empowered students and researchers worldwide, strengthening agricultural research networks. Through dedication, expertise, and visionary outlook, she continues to shape advancements in crop technology and food sustainability.

Profile

Scopus

Education

Apiradee Uthairatanakij pursued her doctoral studies at the University of Western Sydney, specializing in plant sciences with a focus on crop improvement and postharvest technology. Her academic journey cultivated a strong foundation in plant physiology, biochemistry, and agricultural innovation, which has guided her lifelong research path. Prior to her doctoral degree, she built expertise in agricultural technology and biological sciences, developing a deep understanding of crop systems and the challenges faced in food production and preservation. Her education emphasized bridging theory with practice, allowing her to explore advanced solutions for improving crop yield, quality, and sustainability. Over the years, she has expanded her academic knowledge through continuous professional development, research collaborations, and participation in global scientific forums. Her educational background not only provided technical expertise but also instilled a vision for applying scientific advancements to real-world agricultural challenges, ensuring her contributions remain both innovative and impactful.

Experience

Apiradee Uthairatanakij has established a long and impactful career at King Mongkut’s University of Technology Thonburi, where she has served as a lecturer, mentor, and researcher. Her academic experience spans teaching courses, guiding postgraduate research, and building cross-disciplinary collaborations in agricultural and food sciences. She has successfully managed multiple research projects, both national and international, addressing critical issues in postharvest technology, sustainable crop production, and food security. Her expertise extends to developing functional foods, plant biostimulants, and green technologies that support environmentally friendly agricultural practices. She has worked closely with industry partners, ensuring her scientific discoveries translate into practical applications for farmers, agribusiness, and communities. Additionally, her collaborative research with institutions such as Oregon State University and the University of Hawaii at Manoa demonstrates her global engagement. Her experience is marked by innovation, mentorship, and the ability to bridge academia and industry, strengthening agricultural sciences worldwide.

Awards and Honors

Apiradee Uthairatanakij has earned recognition for her exceptional contributions to agricultural science and crop technology. She has been honored with prestigious awards acknowledging her innovative research in postharvest technology, crop nutrition, and plant biostimulants. Her outstanding paper in the field of crops for nutrition and health was recognized by the Crop Science Society of America, reflecting her excellence in publishing impactful research. Her numerous publications, high citation record, and strong H-index further demonstrate her influence and leadership in the field. In addition to formal awards, her contributions are celebrated through international collaborations, invited book chapters, and recognition within professional scientific communities. Her work has contributed to advancing sustainable agriculture and food quality, earning respect from both academic and industrial sectors. Through her achievements, she continues to serve as a role model for scientists, educators, and researchers dedicated to creating sustainable solutions for food and agriculture.

Research Focus

The research of Apiradee Uthairatanakij centers on innovative agricultural practices and postharvest technologies aimed at enhancing crop production, food quality, and sustainability. She investigates the use of LED lighting to stimulate secondary metabolite production in vegetables, thereby improving nutritional properties and functional food value. Her work on plasma-activated water and plant biostimulants explores eco-friendly alternatives for crop cultivation, ensuring high-quality produce while reducing environmental impact. She has made significant advances in postharvest technologies that extend shelf life, reduce losses, and maintain freshness in horticultural crops such as jackfruit, pineapple, and lettuce. Her research also focuses on developing nano-fertilizers, functional ingredients from plant proteins, and green technologies that align with global needs for food security. By combining fundamental plant science with applied technology, her research provides practical solutions that support both farmers and consumers, while contributing to long-term goals of sustainability, nutrition, and environmental stewardship in agriculture.

 

Publications

 

Title: Unveiling the effects of psyllium husk, mung bean protein, and transglutaminase on the quality characteristics of heat moisture-treated gluten-free rice pasta
Year: 2025
Citation: 3

Title: Ripeness and quality of harvested durian determined using Raman spectroscopy combined with physico-chemical and volatile characteristics
Year: 2024
Citation: 3

Title: Phytosanitary irradiation effects on fresh produce quality – A review
Year: 2024
Citation: 2

Title: Effects of cluster dextrin encapsulation on the properties and antioxidant stability of fractionated Riceberry protein hydrolysate powder prepared by bromelain
Year: 2024
Citation: 5

Title: Rice husk-methyl salicylate (RH-MeSA) sachet for maintaining the quality of ‘Namwa’ bananas during stimulated export
Year: 2024
Citation: 0

Title: Alleviation of internal browning and fruit rot disease in ‘Pattavia’ pineapple using ethanolic shellac-modified coconut oil coating
Year: 2023
Citation: 1

Title: Pre-harvest supplemental LED treatments led to improved postharvest quality of sweet basil leaves
Year: 2023
Citation: 7

Conclusion

Through her groundbreaking research, dedicated teaching, and international collaborations, Apiradee Uthairatanakij has made transformative contributions to sustainable agriculture, postharvest technology, and food security, positioning herself as a visionary scientist whose work continues to inspire innovation, empower future researchers, and drive global progress in crop science and nutritional health.

Neha Verma | Biotechnology | Best Researcher Award

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Ms. Neha Verma | Biotechnology | Best Researcher Award

Sharda University | India

Neha Verma is a dedicated biotechnology researcher currently pursuing her Ph.D. at Sharda University, research experience in molecular biology, cell culture, spectroscopy, and bioinformatics. She has significantly contributed to cancer and osteoporosis research, with numerous publications in reputed journals and several patents to her credit. Her expertise encompasses a range of technical proficiencies including FACS, RT-PCR, HPLC, GC-MS, LC-MS, NMR, FT-IR, and advanced microscopy. She has actively participated in multiple national and international conferences and workshops, earning recognition for her work. She has co-authored book chapters with reputed publishers like Elsevier and is the recipient of prestigious awards such as Best Oral Presentation, Best Research Scholar, Silver Medal, and Young Scientist Award. Neha’s research blends experimental biology with computational techniques, reflecting a multidisciplinary approach. With a commitment to innovation and translational research, she aims to make meaningful contributions to biomedical sciences through novel therapeutic strategies.

Profile

Googlescholar

 Education

Neha Verma has built a strong academic foundation in the life sciences and biotechnology domain. She is currently pursuing her Ph.D. in Biotechnology with coursework from the Department of Life Sciences at Sharda University, where her research involves a multidisciplinary approach combining cell culturing, phytochemical analysis, and bioinformatics modeling. Prior to this, she earned her M.Sc. in Biotechnology from Himalayan University, where she developed core competencies in laboratory techniques and research methodologies. She began her academic journey with a B.Sc. in Life Sciences, which laid the groundwork for her interest in molecular biology and biochemistry. Throughout her education, she has consistently demonstrated academic excellence, contributing to scientific publications, attending scientific forums, and actively engaging in workshops and webinars related to spectroscopy, AI tools in science, and genetic disorders. Her academic path reflects a progressive learning trajectory that aligns closely with her current research goals and future aspirations in translational biotechnology

Experience

Neha Verma possesses over five years of extensive hands-on research experience in biotechnology, particularly in molecular biology, animal cell culturing, and the isolation and application of plant-based bioactives. Her professional exposure spans several advanced analytical and spectroscopic platforms such as HPLC, GC-MS, LC-MS, NMR, and FT-IR, used primarily for metabolite profiling and compound identification. She has worked on osteogenic differentiation and anticancer studies using plant extracts, evidenced by her co-authorship on high-impact journal articles and patented innovations. She has cultivated skills in experimental planning, data analysis using GraphPad and Excel, and bioinformatics tools like molecular docking and Swiss target prediction. Neha has participated in several high-end workshops funded by DST-SERB and DBT, as well as training programs on good laboratory practices and 3D cell culture technology. Her experience also includes contributing to international book chapters and conference presentations, showcasing her commitment to knowledge dissemination and interdisciplinary research collaboration.

Awards and Honors

Neha Verma has earned multiple prestigious awards recognizing her research excellence and scientific contributions. She received the Best Oral Presentation Award at a DBT-funded National Conference focused on Disease Diagnosis and Drug Development.  she was honored with the Best Research Scholar Award at the 6th International Conference on Cutting-edge Solutions in Science, Technology, Engineering, and Humanities. Her achievements also include receiving the Silver Medal at the 8th Annual Meeting of the International Association of Zoologists and the 5th International Conference on Recent Trends in Life Sciences and Biotechnology. Additionally, she was conferred the Young Scientist Award at the 4th Annual Meeting of the International Association of Zoologists. These accolades reflect her sustained efforts in innovative biotechnology research, her impactful presentations at scientific forums, and her leadership in driving translational outcomes. Her work in cancer and osteoporosis research has consistently gained academic and peer recognition.

Research Focus

Neha Verma’s research is centered on biotechnology applications in cancer and osteoporosis, particularly through the use of plant-derived bioactive compounds. She investigates the therapeutic potential of phytochemicals on osteogenic differentiation and anticancer activity, integrating molecular biology techniques like RT-PCR and FACS with spectroscopic tools such as HPLC, GC-MS, LC-MS, and NMR for compound analysis. Her studies also extend to bioinformatics, where she employs molecular docking and target prediction to elucidate mechanistic pathways. Neha’s scientific approach is highly interdisciplinary, blending traditional ethnopharmacology with modern experimental and computational methods. Her work has led to several granted and published patents focusing on anticancer and anti-osteoporotic agents. With contributions to journals, conferences, and book chapters, she aims to bridge the gap between natural products research and clinical translational outcomes in biotechnology.

Publications

 

Title: Occupational health hazards and wide spectrum of genetic damage by the organic solvent fumes at the workplace: A critical appraisal
Year: 2022
Citations: 10

Title: Recent Update on Active Biological Molecules in Generating the Anticancerous Therapeutic Potential of Garcinia mangostana
Year: 2022
Citations: 9

Title: A review on therapeutic mechanism of medicinal plants against osteoporosis: effects of phytoconstituents
Year: 2023
Citations: 6

Title: Sustainable synthesis of magnetic nanoparticles: biological applications of Cedrus deodara extract
Year: 2025
Citations: 1

Conclusion

Neha Verma is an accomplished biotechnology researcher whose interdisciplinary expertise, impactful publications, patents, and awards reflect her commitment to advancing therapeutic innovations in cancer and osteoporosis through integrated experimental and computational approaches.

Ali Osman | Life Science | Best Researcher Award

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Dr. Ali Osman | Life Science | Best Researcher Award

👨‍🔬 Prof. Ali Osman Mohamed Osman Khalil is a distinguished biochemist specializing in agricultural sciences. 🎓 He earned his PhD in Biochemistry from Zagazig University, Egypt, in 2012. 🏫 Currently, he serves as a Professor at the Biochemistry Department, Faculty of Agriculture, Zagazig University. 📚 With over 130 international publications and an impressive h-index of 33 (Google Scholar), his research has significantly impacted agricultural biochemistry. 🏅 He has received prestigious awards, including the Egyptian State Prize for Encouragement in Agricultural Sciences (2014) and First Class Scientific Franchise from the President (2017). 🌱 His research focuses on environmentally friendly bioproducts, plant disease control, and biochemical applications in agriculture. 🌍 He is an active member of international scientific societies and serves as an external reviewer for renowned journals. ✨ Prof. Khalil has also collaborated on major scientific projects, contributing to advancements in biochemistry and sustainable agriculture.

Profile

Education 🎓

📜 Prof. Khalil holds a PhD in Biochemistry (2012) from Zagazig University, Egypt, with excellence. 🏆 His academic journey started with a B.Sc. in Agricultural Sciences-Biochemistry (2004), followed by an M.Sc. in Biochemistry (2008), both earned with distinction. 🎯 His studies focused on the biochemical mechanisms in agriculture, leading to his expertise in plant sterols, post-harvest protection, and biochemical applications in food science. 🔬 He has undertaken international fellowships, including INRA-France (2007-2008) and Umeå University-Sweden (2023-2024), enriching his research in clinical microbiology, infection, and immunology. 🌍 His educational background has provided a strong foundation for his pioneering research in agricultural biochemistry and food technology.

Experience 👨‍🏫

🔬 Prof. Khalil has over 20 years of academic experience at Zagazig University, Egypt. 📚 He began as a Teaching Assistant (2004-2008), then progressed to Assistant Lecturer (2008-2012) and Lecturer (2012-2017). 🎓 His expertise led to his promotion as an Assistant Professor (2017-2022) and later Professor (2022-present) in Biochemistry. 🏛️ His teaching covers biochemical applications in agriculture, plant metabolism, and molecular biochemistry. 🏅 He has supervised numerous postgraduate students, fostering the next generation of scientists. 🔍 As a principal investigator and collaborator in several international projects, he has worked on plant disease control, bioproduct development, and oxidation mechanisms. 📑 His editorial contributions include reviewing for top journals like LWT-Food Science and Technology, International Dairy Journal, and the African Journal of Agricultural Research. 🌍 His extensive research and teaching experience have solidified his reputation as a leading expert in biochemistry.

Awards & Recognitions 🏅

🎖️ Prof. Khalil has received numerous awards for his outstanding contributions to biochemistry and agricultural sciences. 🏅 In 2017, he was honored with the First Class Scientific Franchise by the Egyptian President for his scientific achievements. 🏆 He won the Egyptian State Prize for Encouragement in Agricultural Sciences (2014) and the Zagazig University Prize for Encouragement in Agricultural Sciences (2017). 🍏 His research excellence was recognized with the George Steno Award for Best Applied Research in Pomology (2017). 🌍 His global impact in plant biochemistry is further demonstrated by his international fellowships at INRA-France (2007-2008) and Umeå University-Sweden (2023-2024). 💡 As a member of esteemed scientific societies, including the American Chemical Society and Egyptian Botanical Society, he actively contributes to advancing agricultural research. 📚 His accolades reflect his dedication to innovation, sustainability, and scientific excellence in biochemistry

Research Interests 🔬

🌿 Prof. Khalil’s research primarily revolves around biochemical applications in agriculture, including post-harvest disease control, plant metabolism, and sustainable bioproducts. 🧪 His h-index of 33 (Google Scholar) and 132 SCOPUS-indexed publications highlight his impactful work. 🔍 As the Principal Investigator of projects like “Fighting Plant Fungi Post-Harvest Using Environmentally Friendly Bioproducts”, he explores innovative solutions for agricultural sustainability. 🌱 His research extends to plant sterol oxidation, polymerization, and antiviral strategies for plant protection. 📊 His expertise in biochemical pathways and molecular interactions has led to the development of novel biochemical strategies to enhance crop productivity and food safety. 🌍 His international collaborations, including a Spanish-Egyptian research project on molecular modeling, further advance his contributions to biochemistry, plant pathology, and environmental sustainability. ✨ His work bridges biochemistry and agriculture, making significant strides toward sustainable farming solutions

4Publications 

1. Eskandrani, A. A., Alsubaie, N., Bawahab, A. A., Abd-Elhakim, Y. M., Ibrahim, R. E.,
Khamis, T., Osman, A,… & Mohamed, A. A. R. (2025). Whey protein hydrolysate from
camel mitigates hypoxia-induced renal and gill damage in Nile Tilapia: Effects on stress, HIFα, apoptosis, inflammation, and metabolic pathways. Aquaculture, 742256.
2. Alsubaie, N., Mohamed, A. A. R., Metwally, M. M., Khamis, T., Osman, A., Alotaibi, B. S.,
… & Ibrahim, R. E. (2025). Alkalinity exposure induced growth inhibition, intestinal
histopathological changes, and down-regulated nutrient transporter expression in Nile Tilapia:
The ameliorative role of dietary camel whey protein hydrolysates. Comparative Biochemistry
and Physiology Part B: Biochemistry and Molecular Biology, 111074.
3. Alsubaie, N., Ibrahim, R. E., Bawahab, A. A., Mohamed, A. A. R., Abd-Elhakim, Y. M.,
Khamis, T., Osman, A., … & Ghannam, H. E. (2025). Ameliorative role of camel protein
hydrolysates diet against alkaline stress in Oreochrmis niloticus: Hematology, immune
responses and their regulating genes expression, and histopathological assays. Veterinary
Research Communications, 49(2), 79.
4. Dahran, N., Alotaibi, B. S., Abd-Elhakim, Y. M., Ibrahim, R. E., Metwally, M. M., Khamis,
T.,El-Far, A., Osman, A., … & Mohamed, A. A. R. (2025). Effects of camel whey protein
hydrolysate on growth, nutrient metabolism, and tight junction protein gene expression in
Oreochromis niloticus under hypoxia stress. Aquaculture International, 33(2), 137.
5. Elsheikh, M., Osman, A., Edris, S., Dawam, W., Sitohy, M., & Sabeq, I. (2024). Soybean
Glycinin’s Antibacterial Properties Provide a Feasible Natural Alternative for Improving the
Overall Quality and Shelf-Life of Beef Steaks and Combating Foodborne Pathogens. Food
and Bioprocess Technology, 1-16.
6. Amer, S. A., Ibrahim, R. E., Younis, E. M., Abdel-Warith, A. W. A., Osman, A., Davies, S.
J., & Shakweer, M. S. (2025). Potential of using kidney bean (Phaseolus vulgaris L) protein
hydrolysate as a plant protein supplement in Nile tilapia (Oreochromis niloticus) diets: effects
on growth, hematology, histology, and blood biochemical parameters. Aquaculture
International, 33(1), 95.
7. Amer, S. A., Behairy, A., Moustafa, A. A., Eltanahy, A., Younis, E. M., Abdel-Warith, A. W.
A., Osman, A., … & Tolba, S. A. (2024). Effects of dietary Arthrospira platensis phycocyanin
on growth, fatty acid assessment of breast muscles, hematobiochemical, immunological
responses, and hepatic histomorphology in broiler chickens. Journal of Applied
Phycology, 36(6), 3367-3380.
8. Ibrahim, R. E., Elshopakey, G. E., Aly, M. Y., Abdelwarith, A. A., Younis, E. M., AbdElhakim, Y. M., Khamis, T., Osman, A., … & Mohamed, A. A. R. (2024). Camel whey
protein hydrolysate diet mitigates alkaline stress–induced biochemical disorders and restores
the target of rapamycin, MAPK pathway, and autophagy-related gene expression in Nile
tilapia. Aquaculture International, 32(7), 9911-9932.
9. Sitohy, M., Enan, G., Abdel-Shafi, S., El-Wafa, N. A., El-Gazzar, N., Osman, A., & Sitohy,
B. (2024). Mapping pathogenic bacteria resistance against common antibiotics and their
potential susceptibility to methylated white kidney bean protein. BMC microbiology, 24(1),
49.
10. Amer, S. A., Rahman, A. N. A., ElHady, M., Osman, A., Younis, E. M., Abdel-Warith, A.
W. A., … & Ibrahim, R. E. (2024). Use of moringa protein hydrolysate as a fishmeal replacer
in diet of Oreochromis niloticus: effects on growth, digestive enzymes, protein transporters
and immune status. Aquaculture, 579, 740202.
11. Imbabi, T. A., El‐Sayed, A. I., Radwan, A. A., Osman, A., & Abdel‐Samad, A. M. (2024).
Prevention of aflatoxin B1 toxicity by pomegranate peel extract and its effects on growth,
blood biochemical changes, oxidative stress and histopathological alterations. Journal of
Animal Physiology and Animal Nutrition, 108(1), 174-184.

Shilpa Kumari | Biotechnology | Best Researcher Award

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Ms.Shilpa Kumari | Biotechnology | Best Researcher Award

 

Sharda University, India

Profile

Education

She is currently pursuing a Ph.D. at Sharda University since 2020, having completed her coursework with an impressive 84.5%. She holds an M.Sc. in Biotechnology from Chandigarh University, where she secured 79.6% in 2019. Prior to that, she earned her B.Sc. from HNB Garhwal Central University, Srinagar, in 2017 with a score of 66.7%. She completed her 12th grade in the Medical stream under CBSE in 2014 with 74.4% and her 10th grade in General Science in 2012, securing 75.5%.

 

Awards

She has been awarded the Sharda University Research Scholarship (SURS) by Sharda University since February 2021. She received a Silver Medal at the 8th Annual Meeting of the International Association of Zoologists and the 5th International Conference on Recent Trends in Life Sciences and Biotechnology held at Maharishi Markandeshwar (Deemed to be University), Haryana, in December 2024. Additionally, she was granted International Travel Support from the Science and Engineering Research Board (SERB), Department of Science and Technology, Government of India, to present her research at the University Malay, Kuala Terengganu, Malaysia, in August 2024. She secured 2nd Prize at the Anveshan International Convention 2023-2024 (North Zone), organized by the Association of Indian Universities (AIU) in January 2024. Furthermore, she won the Best Oral Presentation Award at the National Conference on Disease Diagnosis and Drug Development Against Human Pathogens, sponsored by DBT and organized by Muthyammal College of Arts and Science in November 2023.

Book chapters

1. Shilpa Kumari, Neha Verma, Anil Kumar, Sunita Dalal, and Kanu Priya. “Functional
overrepresentation analysis and their application in microbial pathogenesis.” In Systems Biology
Approaches for Host-Pathogen Interaction Analysis, pp. 171-179. Academic Press, 2024.
2. Neha Verma, Shilpa Kumari, Anil Kumar, and Kanu Priya. “Advancements in systems biologybased analysis of microbial pathogenesis.” In Systems Biology Approaches for Host-Pathogen
Interaction Analysis, pp. 181-190. Academic Press, 2024

Publication

NORMA SILVA | Biotechnology | Women Researcher Award

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Dr.Norma Silva | Biotechnology | Women Researcher Award

 

The university of Arizona, United States

Profile

Education

She holds a Biotechnology Engineering degree from the Technological Institute of Sonora (1991-1996) and a Master’s in Environmental Sciences and Sustainable Development from the Autonomous University of Sinaloa (2001-2004). She later earned a Ph.D. in Sciences with a Specialization in Biotechnology through the National Program (PNPC) of Biological Sciences of the Northwest, CONACYT, at the Technological Institute of Sonora (2010-2014). Additionally, she has obtained diplomas in teaching, generic competencies, and nutrition

Work experience

She worked as a Laboratory Technician at SABRITAS, S.A. de C.V. (1994-1998), where she was responsible for quality control of physicochemical parameters in raw materials, processes, and packaging lines. From 2001 to 2004, she served as a Professor at Colegio Sinaloa in Culiacán, teaching chemistry, biology, and food analysis. She then worked as an Adjunct Professor in the Department of Architecture and Environmental Engineering at the Technological Institute of Cajeme (ITESCA) from 2006 to 2008. Additionally, she held a dual role as a Professor and Academic Administrator in the Department of Biotechnology and Food Sciences at the Technological Institute of Sonora (ITSON) between 2001 and 2014. In 2011, she was an Adjunct Professor at Tecnológico de Monterrey, teaching Organic Chemistry in English. She later joined the University of Sonora (UNISON) as an Adjunct Professor from 2013 to 2016 and again in 2024. From 2017 to 2022, she worked as a Determined Research Professor at UNISON, focusing on biological sciences, particularly in the agri-food field and its connections to public health and the environment. Expanding her research internationally, she became an Associate Researcher at the University of Arizona’s Department of Environmental Sciences from 2021 to 2022. She continued her work there as a Visiting Professor with a Research Scholar position from 2023 to 2024 and is currently an Associate Researcher (2024-2025). Her research at the University of Arizona focuses on the innovation and development of biotechnological products using natural products.

Awards

She has received several distinctions throughout her career, including being recognized as a Distinguished Teacher at the Technological Institute of Sonora in 2006 and 2007. In 2017, she was honored as a Distinguished Citizen in CAJEME by the Interamerican University for Development in Cd. Obregón, Sonora. Her research excellence has been acknowledged by CONACYT’s National System of Researchers, where she was awarded the title of National Researcher Level C from January 1, 2016, to December 31, 2018. She advanced to National Researcher Level 1 in the area of Agricultural, Livestock, Forestry, and Ecosystem Sciences from 2019 to 2021 and continued at Level 1 in the area of Biotechnology and Agricultural Sciences for the period from January 1, 2021, to December 31, 2026.

Research Experience

She has extensive experience in research and development, demonstrating expertise in implementing technologies and innovative practices to enhance agricultural productivity, food security, and environmental sustainability. Her work focuses on utilizing scientific and technological tools to address complex challenges in the agri-food sector.

She completed a postdoctoral fellowship at the National Laboratory for Research in Food Safety (LANNIA), CONACYT, at the Center for Research in Food and Development (CIAD) (2016-2017), where she worked on the chemical and biological characterization of agro-industry products. Her research experience includes multiple research stays at CIAD: in 2004 at the Environmental Microbiology Laboratory (Culiacán Unit, Sinaloa), where she developed her master’s thesis on disinfection applications in mango products; in 2012 at the Antioxidant Laboratory (Hermosillo Unit, Sonora), where she evaluated the antioxidant capacities of agro-industrial products; and in 2013 at the Environmental Microbiology Laboratory (Culiacán Unit, Sinaloa), where she conducted her doctoral research on the characterization of antiviral studies of agro-industrial products.

Additionally, in 2016, she conducted a research stay at the Autonomous University of Mexico (UNAM), working at the Center for Genomic Sciences (CCG) in Cuernavaca, Morelos, focusing on the genomic characterization of bacteriophages isolated from agricultural valleys in Southern Sonora, Mexico.

Publication

Nicoleta Radu | Microbial biotechnology | Best Scholar Award

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Assoc. Prof. Dr. Nicoleta Radu | Microbial biotechnology | Best Scholar Award

Associate Professor at University of Agronomic Sciences and Veterinary Medicine of Bucharest, Romania

Dr. Nicoleta Radu is a distinguished Associate Professor with extensive expertise in life sciences and engineering sciences. Her academic and professional journey spans over two decades, during which she has significantly contributed to biotechnology, bioethics, and engineering. She currently serves as an Associate Professor at the Doctoral School of Biotechnology, University of Agronomic Sciences and Veterinary Medicine, Bucharest. She has played pivotal roles in academic and research organizations, including as Head of Education and Bioethics Commission in the Romanian Society of Bioengineering and Biotechnology. Dr. Radu’s research portfolio is interdisciplinary, focusing on medical biotechnology, therapeutic nanomaterials, biofertilizers, and biostimulants for sustainable agriculture. Her efforts have led to innovative solutions that address pressing global challenges in healthcare and sustainability. Beyond her research, she is an active mentor and educator, guiding doctoral students and young researchers. Her leadership and scholarly contributions are reflected in her collaborations with international journals and as an evaluator for prestigious European programs. Dr. Radu’s career is marked by a commitment to fostering ethical research practices and driving innovation in biotechnology and engineering sciences. Her work continues to influence academic, scientific, and industrial landscapes globally.

Profile

Google Scholar

Orcid

Education 🎓

Dr. Nicoleta Radu’s academic foundation reflects a deep and diverse engagement with life sciences and engineering. She earned her Ph.D. in Engineering Science in 2005 from the University POLITEHNICA of Bucharest, a testament to her commitment to advanced research. Her passion for interdisciplinary learning is evident from her two Master’s degrees: one in Biotechnology in 2010 and another in Inorganic Chemistry in 1995, both from the University POLITEHNICA. These degrees equipped her with a unique combination of skills, blending chemical expertise with biotechnological applications. She also holds a Bachelor’s degree in Engineering Science, completed in 1994, which laid the groundwork for her prolific career. Over the years, her continuous learning and integration of multiple scientific disciplines have been instrumental in shaping her research approach. Dr. Radu’s educational journey demonstrates her dedication to mastering the complexities of science and technology, which has enabled her to tackle challenging research problems. Her qualifications highlight her intellectual rigor and her ability to navigate the intersections of chemistry, biology, and engineering, making her a versatile academician and researcher.

Work Experience 💼

Dr. Nicoleta Radu’s professional career is marked by a blend of academic leadership, research innovation, and organizational contributions. With over 25 years of experience, she has consistently demonstrated excellence in teaching, research, and management. She began her career as a scientist at INCDCP Bucharest, where she contributed to significant advancements in life sciences and engineering sciences. Since 2020, she has been serving as an Associate Professor at the Doctoral School of Biotechnology, University of Agronomic Sciences and Veterinary Medicine, Bucharest. In this role, she mentors doctoral students, conducts advanced research, and contributes to the development of innovative biotechnological solutions. Dr. Radu also served as the Head of Education and Bioethics Commission for the Romanian Society of Bioengineering and Biotechnology, where she emphasized ethical practices in research and education. Her professional experience includes collaborations with international organizations, participation in European research programs, and involvement in cross-disciplinary projects. Dr. Radu’s career trajectory reflects her commitment to pushing the boundaries of knowledge while maintaining the highest standards of academic and scientific integrity. Her roles in education and bioethics further highlight her dedication to fostering an environment of innovation and responsibility.

Awards and Honors

Dr. Nicoleta Radu’s contributions to science and academia have earned her several accolades and prestigious roles. She has been a reviewer for leading international journals such as the International Journal of Molecular Sciences and Genes, reflecting her expertise in her field. As an evaluator for European programs like COST, EUREKA, and INNOWIDE, Dr. Radu has been instrumental in shaping research initiatives at the continental level. These responsibilities highlight her reputation as a trusted and knowledgeable scientific evaluator. Her work has also been recognized through invitations to participate in global conferences and collaborations with renowned research institutions. Dr. Radu’s honors reflect her impact on the scientific community, her leadership in fostering ethical research practices, and her commitment to advancing biotechnological innovations. These accolades not only underscore her professional excellence but also inspire her continued efforts to contribute meaningfully to science and society.

Research Interests

Dr. Nicoleta Radu’s research interests lie at the intersection of biotechnology, engineering sciences, and sustainability. Her work focuses on medical biotechnology, where she has contributed to developing therapeutic nanomaterials that hold promise for advancing healthcare. Another significant area of her research is sustainable agriculture, where she investigates the use of biofertilizers and biostimulants to improve crop productivity while minimizing environmental impact. Dr. Radu’s interdisciplinary approach integrates cutting-edge technologies with ethical considerations, ensuring that her work addresses global challenges responsibly. She is particularly interested in bioethics, striving to promote responsible practices in the scientific community. Her research also explores the potential of novel biotechnological methods to address pressing issues in food security, environmental sustainability, and medical innovation. Dr. Radu’s ability to bridge multiple fields positions her as a leader in addressing complex problems through a holistic scientific lens. Her contributions to these areas not only advance academic knowledge but also provide practical solutions with far-reaching implications for society and industry.

Research Skills

Dr. Nicoleta Radu possesses a robust set of research skills that underpin her success in interdisciplinary scientific investigations. She is adept at using modern modeling and statistical tools, including Fuzzy Tech, Neural Networks, and Table Curve 3D, which enable her to analyze complex data and develop predictive models. Her proficiency in both Mac OS and Windows environments ensures seamless adaptability to various software platforms. Dr. Radu has honed her skills in designing and implementing biotechnological methods, with a focus on therapeutic systems and sustainable agricultural solutions. She excels in laboratory techniques related to nanomaterials, biofertilizers, and biostimulants, demonstrating her technical expertise. Additionally, her ability to integrate bioethical principles into her research showcases her commitment to responsible science. Her collaborative skills and ability to lead multidisciplinary teams have been instrumental in advancing her research objectives. Dr. Radu’s technical acumen, combined with her innovative mindset, enables her to contribute significantly to complex scientific challenges while maintaining a focus on ethical and sustainable practices.

📚 Publications

Cladosporium sp. Isolate as Fungal Plant Growth Promoting Agent

  • Journal: Agronomy
  • Year: 2021
  • Citations: 63

Fungal-Based Biopolymer Composites for Construction Materials

  • Journal: Materials
  • Year: 2021
  • Citations: 41

Antimicrobial Effect of Monascus purpureus Red Rice Against Some Bacterial and Fungal Strains

  • Journal: New Biotechnology
  • Year: 2009
  • Citations: 29

The Effect of Resveratrol or Curcumin on Head and Neck Cancer Cells Sensitivity to the Cytotoxic Effects of Cisplatin

  • Journal: Nutrients
  • Year: 2020
  • Citations: 23

Cisplatin Effect on Head and Neck Squamous Cell Carcinoma Cells is Modulated by ERK1/2 Protein Kinases

  • Journal: Experimental and Therapeutic Medicine
  • Year: 2019
  • Citations: 23

Resveratrol Modulation of Apoptosis and Cell Cycle Response to Cisplatin in Head and Neck Cancer Cell Lines

  • Journal: International Journal of Molecular Sciences
  • Year: 2021
  • Citations: 22

Ganoderma lucidum-Mediated Green Synthesis of Silver Nanoparticles with Antimicrobial Activity

  • Journal: Materials
  • Year: 2023
  • Citations: 21

Studies Regarding the Pharmaceutical Potential of Derivative Products from Plantain

  • Contributors: MGO Zaharie, N Radu, L Pirvu, M Bostan, M Voicescu, M Begea, …

Conclusion 

Assoc. Prof. Dr. Nicoleta Radu is a strong candidate for the Research for Best Scholar Award. Her vast experience, leadership roles, interdisciplinary expertise, and significant academic contributions make her highly deserving. Enhancing the profile with quantitative research metrics and recent impactful projects could further solidify her application. Overall, she exemplifies a dedicated scholar with a substantial impact on the fields of biotechnology and engineering sciences.

 

Xiaoling Tan | Plant Protection | Best Scholar Award

Published on by Cognitive Scientist Awards

Prof. Xiaoling Tan | Plant Protection | Best Scholar Award

Associate Professor at Institute of Plant Protection, Chinese Academy of Agricultural Sciences, China

Dr. Xiaoling Tan is an accomplished associate professor at the Institute of Plant Protection, Chinese Academy of Agricultural Sciences. With a Ph.D. from Northwest A&F University and postdoctoral research at the Institute of Zoology, Chinese Academy of Sciences, her academic journey reflects excellence. She is a respected member of prestigious committees, including the China Biological Control and Insect Ecology Committees of the Chinese Entomological Society. Her work in insect molecular ecology and sustainable pest control has gained international recognition, including collaborative research at the Rothamsted Research Institute, UK. Dr. Tan has spearheaded 19 high-impact projects, developed green wheat pest control technologies, published over 50 high-ranking articles, and received several prestigious awards. She is also an active editor and reviewer for leading scientific journals.

Profile

Orcid

Education 🎓

Dr. Tan earned her Ph.D. in 2014 from Northwest A&F University. Following this, she pursued postdoctoral research from 2014 to 2016 at the Institute of Zoology, Chinese Academy of Sciences, focusing on entomology and pest management. Her commitment to advancing her expertise led her to international collaboration at the Rothamsted Research Institute, UK, from 2018 to 2019.

Work Experience 💼

Dr. Tan has been an associate professor at the Institute of Plant Protection, Chinese Academy of Agricultural Sciences, since 2016. She has played a pivotal role in national and international research projects, collaborated globally, and trained over 400 agricultural technicians and officials across 30+ countries.

Awards and Honors

Dr. Tan’s achievements include the second prize in the Science and Technology Progress of Henan Province and the Science and Technology Award of the Plant Protection Society in 2020. She has also earned accolades for outstanding youth scientific papers.

Research Interests

Dr. Tan’s research revolves around insect molecular ecology, climate change impact on trophic systems, and green pest control strategies. Her innovative approaches combine ecological regulation with advanced pest management, focusing on sustainable agricultural practices.

📚 Publications

Reduced insecticide susceptibility of the wheat aphid Sitobion miscanthi

  • Journal: Pest Management Science
  • Publication Date: April 2021
  • DOI: 10.1002/ps.6221
  • Contributors: Qian Li, JingXuan Sun, YaoGuo Qin, Jia Fan, Yong Zhang, XiaoLing Tan, MaoLin Hou, JuLian Chen

Conclusion 

Dr. Xiaoling Tan exemplifies research excellence, global collaboration, and impactful innovation in agricultural sustainability. Her contributions significantly advance ecological pest management and sustainable farming practices.